Pricing & Portions
The pricing guide below is split into two different sizes:
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Finger servings = wedding canape slices (1" x 1" x 5")
Dessert servings = larger party slices (1" x 2" x 5")
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All 'from' prices include a sugar paste finish with simple decoration, figure and message (e.g. name and age). Prices increase depending on how much carving, modelling and additional decoration is required.
The following sizes are the most popular but if you're after a different size just ask.
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Please note: There is a minimum order value of £175.
Useful
Info
Flavours
CLASSIC VANILLA
Vanilla sponge with vanilla buttercream and raspberry jam
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DOUBLE CHOCOLATE
Belgian chocolate sponge with chocolate buttercream
CHOCOLATE VANILLA
Belgian chocolate sponge with vanilla buttercream
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CHOCOLATE MINT
Belgian chocolate sponge with mint chocolate chip buttercream
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CHOCOLATE ORANGE
Belgian chocolate sponge with chocolate orange buttercream
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CHOCOLATE COOKIES AND CREAM
Belgian chocolate sponge with Oreo vanilla buttercream
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BLACK FOREST
Belgian chocolate sponge with black cherry jam and cherry buttercream
FIRESIDE CHOCOLATE
Belgian chocolate sponge with toasted marshmallow buttercream
LEMON
Lemon sponge with lemon buttercream and curd
TURKISH DELIGHT
Lemon sponge with rose buttercream
TRIPLE CARAMEL
Caramel sponge with salted caramel sauce and caramel buttercream
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RED VELVET
Red velvet sponge with vanilla buttercream
All cakes are covered with a layer of dark chocolate ganache (made with Belgian chocolate and double cream) beneath the sugarpaste to ensure a professional finish.
Traces of gluten, milk, egg, soy and nut may be found in our cakes.